i could eat japanese food everyday. there is a lot of variety in japanese food other then sushi. when i was in japan the thing i liked about the food was the freshness of it and how healthy it all seemed.
not to mention that fish (other then sushi) is a big party of the diet and its all prepared so well. thats my problem is that i'd like to make fish a bigger party of my diet but i stumble when it comes to ways to prepare it.
The Japs. eat all of the fish. Its fucked. They eat the eye and the head.
One day when I was working lunch my boss was cooking the head of tuna. I'm like wtf? He said" We don't throw anything away. The head and the eye is really healthy and good for you. Good for your brain.
I don't work at the sushi bar but when ever I go out and eat there I always sit at the bar. I love how they make sushi. So fast and make it extremly easy but it is hella hard to master it. They say it takes like 10 years to perfect it.
